
Why Simon J Woolf’s 2026 Plans Matter for Curious Wine Lovers
From a Burgundy natural-wine guide to a Slovenia writing course, The Morning Claret’s 2026 roadmap has real value for curious, sustainability-minded drinkers.
General wine articles to help you learn and appreciate the wine world

From a Burgundy natural-wine guide to a Slovenia writing course, The Morning Claret’s 2026 roadmap has real value for curious, sustainability-minded drinkers.

Northwest Wine Report’s 'Critic’s Choice' highlights 2025 stories. Why it matters for PNW wine lovers—and what styles to explore next.

Can Montefalco Rosso stand with Tuscan reds? We unpack Sangiovese + Sagrantino, style, and buying cues—with quotes from Susannah’s Umbrian dispatch.

Decoding Burgundy drink windows: when Roumier, Liger-Belair, and Fourrier Pinot Noir are ready to give. Context, smart tips, and pairing ideas.

A rare multi-vintage Napa Valley Cabernet from Thurlow Cellars scores 94 at Decanter. Small production, pedigree, sold out fast—here’s why it matters.

Northwest Wine Report’s Sean P. Sullivan highlights 2025’s standout stories. Here’s why his ‘Critic’s Choice’ list matters—and what it says about PNW wine now.

When is Burgundy truly 'ready to give'? We unpack Steen Ohman's view on Roumier, Echezeaux, and Fourrier, plus context, decanting tips, and pairing ideas.

Reverse Wine Snob spotlights Boomslang Napa Cabernet, a 94-point multi-vintage 100% Cabernet from Thurlow Cellars - 12 barrels, rich structure, smooth finish.

Steen Öhman explores when Burgundy is truly “ready to give,” from Roumier’s patient Pinot Noir to Liger-Belair and Fourrier—decanting, maturity, and buy-smart strategy.

US wine exports plunged 31% amid tariff fallout, strikes at Moët Hennessy, and a major Roussillon cooperative in crisis. What it means for drinkers.

Two single-vineyard Denier-Handal wines—2018 Dry Creek Valley Cabernet (94+) and 2020 Paso Robles Zinfandel (92–93)—now 55% off in a limited 4-pack.

Reverse Wine Snob drops an insider deal on Cedar + Salmon’s 2018 Walla Walla Red Blend—full-bodied, dry, French-oaked—for $14.16 a bottle. Should you stock up?