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Peter Dow’s Legacy: Nebbiolo in WA and Café Juanita’s Impact

Peter Dow shaped Washington wine: Café Juanita’s Italian soul and Cavatappi’s Nebbiolo at Red Willow sparked experimentation that still defines the region today.

  • Addie F.
  • January 29, 2026
  • Wine News

Bordeaux’s Breaking Point: Small Growers Face Harsh Realities in 2026

Bordeaux's small producers face debt, demand declines, and mental health strain. What this means for dry, structured reds and how the region adapts.

  • Addie F.
  • January 29, 2026
  • Wine Reviews

Skyaasen in Meursault: Elegant Aligoté & Bouzeron, First Look

Winehog’s Steen Öhman spotlights Skyaasen, a Meursault micro‑négociant. Expect delicate, refined Aligoté and Bouzeron with crisp structure and real charm.

  • Addie F.
  • January 29, 2026
  • Wine News

Ste. Michelle Wine Estates names David Bowman CEO, locally owned

Ste. Michelle Wine Estates names David Bowman CEO as Wyckoff family brings local ownership. What it means for Washington wine and SMWE’s Northwest brands.

  • Addie F.
  • January 28, 2026
  • Wine News

Garrigue Explained: Why Rhône Herbs Show Up in Wines Worldwide

What is garrigue? We unpack the herbal signature of Provence and Southern Rhône wines, why it appears elsewhere, and how to spot it in the glass.

  • Addie F.
  • January 28, 2026
  • Wine News

Why Oregon Chardonnay Is Rising: Terroir, Clones, and Confidence

Oregon Chardonnay is stepping into the spotlight. Here’s why terroir, Dijon clones, and a collaborative culture are reshaping the state’s signature white.

  • Addie F.
  • January 28, 2026
  • Wine Travel

Venice Epiphany Traditions & a Venissa Wine Detour You’ll Love

Epiphany in Venice means witches racing and a wine-worthy detour: Venissa’s rare Dorona. Here’s why this lagoon-side sip belongs on your travel list. Plus pairing tips.

  • Addie F.
  • January 28, 2026
  • Wine News

Garrigue Decoded: Herbal Wine Notes from Provence & Rhône and Beyond

What garrigue really means in wine: the Mediterranean herb chorus, why you taste it beyond Provence and Rhône, and how to pair those savory notes.

  • Addie F.
  • January 28, 2026
  • Wine News

Jane Eyre’s Burgundian Pinot Emotion – A 2024 Winemaker Snapshot

An upbeat look at Jane Eyre’s Burgundian, Pinot-first philosophy in 2024—why her négociant wines hit that ‘vin d’émotion’ sweet spot.

  • Addie F.
  • January 28, 2026
  • Wine News

Ste. Michelle Wine Estates names David Bowman as chief executive

Washington’s largest winery reshuffles leadership: David Bowman becomes CEO as Anna Mosier shifts to president/CFO, following the Wyckoff family’s local takeover.

  • Addie F.
  • January 28, 2026
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