
Jane Anson’s Wine Podcast: Emily Scott on Simple, Shared Joy
Chef Emily Scott joins Jane Anson to talk Burgundy beginnings, Cornwall grit, and a new Bordeaux chapter—why simple, shared food and wine still wins.

Chef Emily Scott joins Jane Anson to talk Burgundy beginnings, Cornwall grit, and a new Bordeaux chapter—why simple, shared food and wine still wins.

Chef Emily Scott joins Jane Anson to talk Burgundy roots, Cornwall sea, and a new Bordeaux chapter—celebrating simple, honest food and wine shared.