Peter Dow’s Legacy: Nebbiolo and the Rise of Washington Wine
Peter Dow’s rare triple-threat career shaped Washington wine. From Café Juanita to Nebbiolo at Red Willow, his imprint endures—and still guides what we drink.
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Read MorePeter Dow’s Legacy: Nebbiolo and the Rise of Washington Wine
Peter Dow’s Legacy: Nebbiolo in WA and Café Juanita’s Impact
Peter Dow shaped Washington wine: Café Juanita’s Italian soul and Cavatappi’s Nebbiolo at Red Willow sparked experimentation that still defines the region today.