
Chambolle & Vougeot: Winehog’s 2026 Vins d’Emotion Rankings
Winehog updates its Vins d’Emotion for Chambolle-Musigny and Vougeot. What ‘hedonistic’ and ‘vivacious’ really signal for Pinot lovers—and how to buy smart.

Winehog updates its Vins d’Emotion for Chambolle-Musigny and Vougeot. What ‘hedonistic’ and ‘vivacious’ really signal for Pinot lovers—and how to buy smart.

Winehog’s 2026 update frames Chambolle-Musigny and Vougeot through vins d'emotion. Here’s what that means, how to shop, and what to pair.

Winehog’s 2024 tank tasting at Domaine Grivot points to a lighter, spice-led Burgundy vintage. Here's how to read the lineup, plan cellaring, and pair it.

Winehog’s Steen Öhman tasted Domaine Grivot’s 2024 reds from tank: a lighter, winemaker’s vintage with standouts in Vosne and NSG. Here’s what to expect.

A California-based writer breaks down Winehog’s tank tasting of Domaine Grivot’s 2024 Pinot Noir—context, style snapshot, and smart buying angles.

Steen Öhman at Winehog tastes Domaine Grivot’s 2024 Pinot Noir from tank—Vosne-Romanée and Nuits-Saint-Georges—in a challenging, winemaker-shaped vintage.

Winehog’s Steen Öhman vows to drop Burgundy restaurants with obscene wine markups. Why transparency matters and how to navigate lists without getting gouged.

Inside Winehog’s 2024 tank tasting at Domaine Grivot: a tricky vintage, smart picks, and where Pinot Noir shines—from Bossières to Les Chaumes.

With Burgundy prices climbing, Winehog’s Steen Öhman sharpens his 2026 stance—favoring vins d’émotion over tedious bottles. Here’s what buyers should expect.

Winehog’s Steen Öhman plans to drop Burgundy restaurants with obscene wine markups. Why pricing transparency matters for diners and domaines alike.

As Burgundy prices climb, Winehog’s Steen Öhman sharpens his pencil, prioritizing vins d’émotion over tedious bottles. Here’s why energy matters now.

Steen Öhman (Winehog) vows to drop Burgundy restaurants with obscene wine markups in 2026. Why gouging hurts wine culture—and how diners can respond.